Xylanase for baking
Inquiry
| Post Date: | Aug 18,2022 |
| Expiry Date: | Feb 14,2023 |
| Detailed Description: |
Cas No. :9025-57-4
An enzyme that hydrolyzes xylan. Typically used in food processing and dietary supplements. https://www.creative-enzymes.com/product/Xylanase-For-Baking_72.html
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| CAS Registry Number: | 9025-57-4 |
| Company: | Creative Enzymes [ United States ] |
| Contact: | Lisa Clara |
| Tel: | 1-516-855-7709 |
| Fax: | 1-631-938-8127 |
| Email: | contact@creative-enzymes.com |
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